A healthy food system is supported by a healthy community, and vice versa! There are so many meaningful and enriching ways that we can participate in our local food systems. Volunteers are always welcome to work on the Full Plate farms, help plan events, share recipes, and share their brilliant new ideas for the Collective.
Healthy Food for All
coordinator puts together a weekly newsletter for members. It includes
recipes, updates on farm happenings, announcements about events, and
We have a group and a page on Facebook--join us!
We are happy to provide Full Plate members with access to a variety of other producers in our area. Interested in adding bread, eggs, fruit, mushrooms, prepared foods, or meat to your veggie CSA? Click here to find out more about our side dishes.
and Stone Farm and Three Swallows Farm each host a variety of U-Pick
crops during the growing season, including cut flowers, herbs, cherry
tomatoes, and more. Check the newsletter for weekly updates on what's
available this week and where.
Full Plate Farm Collective offers cooking classes that celebrate fresh
fruits and vegetables with nutritious, simple and sensational recipes.
Classes end in a family style meal to celebrate the fruits of our